My family has been farming and ranching in the Santa Ynez Valley of Santa Barbara County for nearly 50 years. Our two estate vineyards, one in the warmer eastern end of the valley and the other in the cooler western Santa Rita Hills appellation, are farmed sustainably, using environmentally responsible practices. These vineyards produce small crops of intensely flavored grapes. The world-class wines we craft from them are expressions of our respect for the land in this most beautiful part of California. Alc 13.9% by vol.