Made from pure sheep milk. Original family farm recipe. Grade A sheep milk. Did you know that our tasty 100% pure sheep milk yogurt: Can be enjoyed by many people who are intolerant of cow's milk and want a yogurt that tastes like cow's milk but doesn't have a soy or goat milk aftertaste. Is made from the milk of healthy, pastured animals and active cultures L. Bulgaricus, S. Thermophilus, L. Acidophilus and Bifidus - all good for you. Is an excellent source of B vitamins, including B12, as well as calcium and riboflavin. Has a delicious, naturally thick, creamy texture with a clean, refreshing aftertaste. We are a family owned farm and creamery located in western Sonoma County, California. Since 1990 we have been producing award-winning whole sheep milk products. Our naturally homogenized yogurt contains no antibiotics or growth hormones and can be enjoyed by many people who are intolerant of cow's milk. This yogurt contains a blend of Madagascar Bourbon and Indonesian vanilla beans. For the nutrition benefits of sheep milk, visit www.bellwetherfarms.com. Biodegradable. Sonoma County, California.

Pasteurized Sheep Milk, Sugar, Natural Vanilla, Live, Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus & Bifidus.

Perishable: Keep refrigerated. Do not freeze.